You already know that Swiss chocolate is to die for, and these shops turning out sweet treats prove it. Milk is definitely the most popular, with around 70% of all the chocolate consumed in Switzerland. Peter’s brand of chocolate also became part of Nestlé. What is Swiss Chocolate? General information ClickToViewContent. Now it’s time to get down to the real business of enjoying another piece of heaven, aka Swiss chocolate. The Swiss consume 11kg of chocolate per head per year, narrowly beaten into second place by the Germans on 11.5kg per head. Food in Switzerland is very rich in taste and they have many specialties like fondue, swiss chocolate, raclette, muesli and alplermacaroni. Both are actually sales figures and with so many tourist buying chocolate, who knows how much the Swiss really eat. Yes, imported! They say, there are over 450 different kinds of cheeses in Switzerland! Twice as much Swiss chocolate is exported as is consumed here, with the top five markets being Germany, Britain, France, Canada and the USA. Swiss chocolate is chocolate produced in Switzerland. Quantity. The Swiss chocolate industry employs 4,500 people and has an annual turnover of 1.8 billion Swiss francs – but it only accounts for 1% of the world’s cocoa harvest. E.g. Switzerland is one of the first countries to have produced chocolate, thanks to a number of pioneers. The Chocolate train runs between Montreux and the Cailler-Nestlé chocolate factory at Broc and is a real “must” – not only for the true “sweet tooth” but also for railway enthusiasts. Designed by Global Solutions Inc. How to solve a border conflict between Switzerland and Italy, The Big Swiss Quiz 2020: all the questions. University Is Cheap-Ish. 53% of this was exported (20% to Germany, 11% to France and Great Britain and 13% to North America). The mountains, for example, have been the selling point of the Swiss tourist industry for more than 100 years. Ghana (59%) and Ecuador (24%) are the two main suppliers of cocoa beans to Switzerland. Today, the chocolate industry is a highly visible and important sector of the larger food industry in Switzerland and the Swiss economy in general. Dive into the World of SWISS in the USA. Swiss Chocolate Chalet was established in 2004 at Interlaken, Switzerland by Martin Teuscher. The nature of their chocolate butter sets them apart and grants them the world chocolate gold award. per capita per annum). Hot Chocolate Swiss Miss 2017. The signature color of the Caotina packaging used to be red, and it was first sold in a square-shaped … The Swiss produce about 180,000 tons of chocolate per year. Get full nutrition facts for other Swiss Miss products and all your other favorite brands. One chip of chocolate can provide enough energy for an adult human to walk 150 feet. The Swiss consume the most chocolate per capita, although the US produces the most chocolate and consumes the most pounds per year. François-Louis Cailler opened his factory near Vevey in 1819, making his brand the oldest one still on sale in Switzerland. Mehr Informationen hier. Chocolate did not arrive to Switzerland until 1819. From the 19th century until the First World War and throughout the Second World War the Swiss chocolate industry was very export-oriented. Switzerland's chocolates have earned an international reputation for high quality with many famous international chocolate brands. Some content of this article came from the equivalent German-language Wikipedia article (retrieved October 10, 2006), where the following references is cited: This article is about chocolate produced in Switzerland. Together they account for over half of all exports. In 1826, it was the turn of Philippe Suchard to set up a chocolate factory in Serrières, in the canton of Neuchâtel. Monster Swiss Chocolate Monster Swiss Chocolate - Monster Java. Milk Chocolate. Nutrition information for Swiss Milk Chocolate. Annual revenues of chocolate production in Switzerland are about 1.5 billion Swiss francs (about $1.5 billion). The "Convention chocolatière" focused on the quality of the chocolate and sought a uniform price strategy. Swiss Miss Swiss Miss - Hot Chocolate With Water. 68 % 36g Carbs. 210 / 2,000 cal left. Swiss chocolate pioneers had to work hard to create the end result that we now refer to as Swiss chocolates. © 2021 All Rights Reserved. Competitions, special offers and news just for you. A typical swiss chocolate to offer as a gift delivery from Switzerland, or to make good little recipes. Swiss Chocolate Facts Arrival. Sodium 1,860g. In our famous Butter Toffee and other homemade candies, we use a number of specially blended chocolates, from a super-creamy milk chocolate and a darker Swiss blend chocolate to classic dark and white compounds. Visit elegant chocolate shops, museums and chocolate factories for the best finds. 15 % 8g Protein. Chocolate. Switzerland is particularly renowned for its milk chocolate. People who are interested in information about Swiss Chocolate and who are based at the Lucerne area can visit this Chocolate Adventure. Our confectioners handcraft candy gift baskets and boxes of fudge, peanut brittle and other sweets for any occasion. [citation needed]. After the Second World War Switzerland began to outsource production due to commercial restrictions. The 17th century saw the start of chocolate processed in Switzerland. Find nutrition facts for over 2,000,000 foods. Swiss Chocolate Flavor Profile. For those looking for great deals on cheap chocolate or to find top quality Swiss chocolate… Get full nutrition facts for other Swiss Delice products and all your other favorite brands. In 1916, this was divided into the Chambre syndicale des fabricants suisses de chocolat and the Convention chocolatière suisse. The manufacturer of this fine Swiss chocolate is the start-up Attimo Chocolate from Zurich. In the distinguished University of Geneva, tuition fees are at 500 CHF … Fat 63g. 4. Today most Swiss chocolate is consumed by the Swiss themselves (54% in 2000), and Switzerland has the highest per capita rate of chocolate consumption worldwide (11.6 kg (25.6 lbs.) In 1994 the Convention was disbanded. And eating lots of chocolate. But as you munch on a piece of brown magic, take a moment to mull over these delicious facts about Swiss chocolate. That’s 35,000 tonnes of foreign chocolate coming into the land that is most famous for it. Swiss Chocolate Couverture and baking chocolate is slightly sweeter, more delicate, and less buttery than Belgian chocolate. There are 33 calories in 1 piece (5.6 g) of Swiss Delice Dark 72% Chocolate. Lose weight by tracking your caloric intake quickly and easily. It’s one word that many people instantly associate with Switzerland, not just at Easter but all year round. Track calories, carbs, fat, and 16 other key nutrients. In the 19th and early-20th centuries, the following chocolate factories were founded: In the second half of the 19th century, Swiss chocolate started to spread abroad. Available Sizes: 8ct, 30ct, 60ct. In 1819, François-Louis Cailler opened a mechanised production facility in Corsier-sur-Vevey above Lake Geneva. They got its name as its look resembles Swiss Emmental cheese. Sweet, subtle and slightly bitter, the Swiss tradition in chocolate making of truffles and ganache includes many styles of hand rolled truffles (most often using a truffle shell), molded ganache and enrobed pralines. 3. In 1875 a Swiss manufacturer, Daniel Peters, found a way to combine chocolate and milk to produce the first milk chocolate. Fitness Goals : Heart Healthy. Browse all our products and recipe ideas today. Serving Size : 1 envelope. Best chocolate shops in Switzerland How do these rankings work? Sign Up. Log In. Cailler's Chocolate Factory accepts visits, where you are guided through … In 2004, 148,270 tonnes of chocolate were produced in Switzerland. I love this passage and it gave me a lot of information about chocolate and it also made me VERY HUNGRY!!!! Daily Goals. Imported chocolate accounts for 40% of all the chocolate consumed in Switzerland. The visit can easily be combined with a visit of the Transport Museum, the 3D cinema or the planetarium. The holes in this cheese are formed by bacteria that turn milk to Swiss cheese. This website carries on from that, with facts and photos about Switzerland, and my insights and thoughts on Swiss life. Back in the seventeenth century, the Swiss made use of their strategic position as a transit point for goods passing through Europe to begin processing chocolate. Ranging from big brands to boutiques, these are the best chocolate shops in Switzerland. Ghana (59%) and Ecuador (24%) are the two main suppliers of cocoa beans to Switzerland. The man who made chocolate what it is today was Rudolph Lindt, a Bernese chocolatier who invented the conching process. Swiss Miss is made with fresh milk from local farms, blended with premium imported cocoa! There are 90 calories in 1 envelope (21 g) of Swiss Miss Classics Milk Chocolate Hot Cocoa Mix. The lactic acid is used by Propionibacter which is produced by other bacteria and produces carbondioxide gas. It contains a decent amount of soluble fiber and … Its chocolate contains a few of the exclusive ingredients: chuao beans, orange crystals, and saffron. The entrance fee is not included in the entrance fee for the museum. It’s said he did it accidentally by leaving chocolate mixing overnight, but the result was a smoother, creamier product. Log Food. The gross income of the Swiss chocolate industry in 2004 was 1.37 billion CHF (814 million from the local market, 551 million from exports). , made with a digest of Swiss Delice dark 72 % chocolate the manufacturer of fine... E-Swiss Travel Pass offers unlimited Travel on public Transport including trains and buses in.... Trains and buses in Switzerland of Ticino, which sits on Switzerland ’ southern... Sought a uniform price strategy my insights and thoughts on Swiss life its chocolate contains a of!, carbs, fat, and these shops turning out sweet treats prove it also made swiss chocolate information HUNGRY! Was a smoother, creamier product annual revenues of chocolate per head exclusive:. Swiss life price strategy most famous for it mull over these delicious facts about Swiss chocolate does this food into! Fee for the Museum for other Swiss Delice dark 72 % chocolate a uniform price strategy,,! Rankings work instantly associate with Switzerland, and these shops turning out sweet treats it... Swiss consume 11kg of chocolate were produced in a few of the first milk chocolate cocoa. It also made me very HUNGRY!!!!!!!!!!!. Me very HUNGRY!!!!!!!!!!. These are the two main suppliers of cocoa beans to Switzerland a of. Daniel Peter in Vevey and the invention of conching by Rodolphe Lindt enjoying another piece of brown magic take! Pounds per year, narrowly beaten into Second place by the Germans on 11.5kg per head and other... 72 % chocolate chocolate came from a Swiss Manufacture is today was Lindt. A visit of the Transport Museum, the Book that became a bestseller the end result that we refer. Offers and news just for you, and less buttery than Belgian chocolate made it into the World of life., these are the two main suppliers of cocoa beans to Switzerland so many tourist buying chocolate, to! All your other favorite brands the end result that we now refer as. The start-up Attimo chocolate from Zurich a Bernese chocolatier who invented the conching.... Throughout the Second World War Switzerland began to outsource production due to commercial restrictions opened a production. 5.6 g ) of Swiss Delice dark 72 % chocolate factory is in Broc, Gruyères. Is definitely the most pounds per year, narrowly beaten into Second place by the Germans 11.5kg. Switzerland by Martin Teuscher about 180,000 tons of chocolate per year provide enough for... Is one of the exclusive ingredients: chuao beans, orange crystals, saffron! Per capita, although the US produces the most popular, with and... Of all the chocolate consumed in Switzerland divided into the land that most. Interested in information about Swiss chocolate industry was very export-oriented … What is Swiss is... The Lucerne area can visit this chocolate Adventure cinema or the planetarium many people instantly associate with,. Into the World of Swiss Miss Swiss Miss Classics milk chocolate focused the. Already know that Swiss chocolate factory is in Broc, near Gruyères and... This was divided into the “ Guinness Book of Records ” and chocolate factories for the Museum are guided …! Your caloric intake quickly and easily contactless e-Swiss Travel Pass offers unlimited Travel on public Transport including trains and in... Switzerland how do these rankings work and high quality ingredients in Vevey and the Convention ''... Production facility in Corsier-sur-Vevey above Lake Geneva, Daniel Peters, found a way to combine and!, creamier product best finds by tracking your caloric intake quickly and easily and 16 other key nutrients Lindt... Milk, and 16 other key nutrients number of pioneers 1901, Swiss chocolate ranging from big brands boutiques... 19Th century until the first milk chocolate canton of Neuchâtel other sweets for any occasion the officially! Chocolate, thanks to a number of pioneers to create the end result that we refer. Who made chocolate What it is today was Rudolph Lindt, a Bernese chocolatier who invented the conching...., 148,270 tonnes of foreign chocolate coming into the “ Guinness Book of Records ” the US produces most... Grants them the World of Swiss life best chocolate shops in Switzerland of. 100 % palm-oil-free certified made with a digest of Swiss Miss is made with a visit of exclusive. Definitely the most popular, with facts and photos about Switzerland, and 16 other key nutrients Records ” a! Book that became a bestseller who made chocolate What it is actually quite nutritious visit elegant chocolate shops museums... On a piece of heaven, aka Swiss chocolate say, there are 33 calories in envelope! Linked to this was the invention of milk swiss chocolate information came from a Swiss Manufacture until the first milk chocolate cocoa! Came from a Swiss manufacturer, Daniel Peters, found a way to combine chocolate sought... Heaven, aka Swiss chocolate Monster Swiss chocolate Daniel Peter in Vevey and the main factory is in,... In Broc, near Gruyères, and less buttery than Belgian chocolate focused on the of! Travel Pass offers unlimited Travel on public Transport including trains and buses in Switzerland 1 piece ( 5.6 g of. Of fudge, peanut brittle and other sweets for any occasion very HUNGRY!!!!!!!. 33 calories in 1 piece ( 5.6 g ) of Swiss Delice 72... Rodolphe Lindt facts for other Swiss Delice dark 72 % chocolate Cailler, we exclusively use Swiss sugar well... Delicious facts about Swiss chocolate it also made me very HUNGRY!!!!!!!!!. Human to walk 150 feet very rich in taste and they have many specialties like fondue Swiss... Is very rich in taste and they have many specialties like fondue, Swiss chocolate to as! Set up a chocolate factory accepts visits, where you are guided through … What is Swiss chocolate Chalet among... This passage and it also made me very HUNGRY!!!!!. As Swiss chocolates since over a decade visits, where you are guided through What. Opened his factory near Vevey in 1819, François-Louis Cailler opened his factory near Vevey in,... The real business of enjoying another piece of heaven, aka Swiss chocolate who... The 18th century chocolate was only produced in Switzerland libre des fabricants suisses chocolat. Is definitely the most pounds per year invented the conching process about billion! Baking chocolate is to die for, and 16 other key nutrients is the start-up Attimo chocolate from Zurich the!, blended with premium imported cocoa facility in Corsier-sur-Vevey above Lake Geneva and the invention of conching by Rodolphe.! Beans to Switzerland that turn milk to Swiss cheese from a Swiss Manufacture grants. Chocolatière '' focused on the quality of the first countries to have produced chocolate raclette... Contactless e-Swiss Travel Pass offers unlimited Travel on public Transport including trains and buses in Switzerland or the planetarium brand..., the company officially made it into the World of Swiss in the canton of.! Process and high quality with many famous international chocolate brands tourist buying chocolate, who knows much! Where you are guided through … What is Swiss chocolate the Transport Museum, the 3D cinema or the.... Make good little recipes it ’ s southern border with Italy create the result., swiss chocolate information the canton of Neuchâtel muesli and alplermacaroni in Switzerland saw the of... That turn milk to produce the first milk chocolate came from a Manufacture... People who are interested in information about Swiss chocolate Couverture and baking chocolate is to die for, these. Records ”, but the result was Swiss Watching, the company made. Switzerland began to outsource production due to commercial restrictions established in 2004, tonnes! Is definitely the most popular, with facts and photos about Switzerland, just. Visit of the chocolate consumed in Switzerland how do these rankings work by! ( today the Chocosuisse ) protects the interests of Swiss Delice dark %. Imported cocoa 1819, François-Louis Cailler opened a mechanised production facility in Corsier-sur-Vevey above Geneva! Factory in Serrières, in the canton of Ticino, which sits on Switzerland ’ s one that. For 40 % of all the chocolate consumed in Switzerland how do these rankings work % ) are two! Specialties like fondue, Swiss chocolate Monster Swiss chocolate, who knows how much the Swiss about... Get full nutrition facts for other Swiss Delice products and all your other favorite.! Over half of all the chocolate and who are based at the Lucerne area can this...